What Is the Splits Called in Ballet?

Ballet

The splits, one of the most iconic and difficult moves in ballet, are a feat of strength and flexibility that takes years of practice to perfect. Ballet dancers must be able to perform a wide range of physical maneuvers, including the splits, which involve a deep and even split between both legs. This move is often used in concerts, competitions, and other performances as a show-stopping moment that requires considerable skill.

The splits are also called grand battements (meaning “big beat”) or grande écart (literally “big opening”). The term “grande écart” comes from the French language and is used in ballet to refer to any big opening between the legs. This term is often used when referring to the split itself since it requires a large opening between both legs.

While performing the splits can be daunting for beginner dancers, there are several methods one can use to make it easier. One way is by starting with small jumps onto each leg while gradually increasing the height each time.

Another method is by gradually increasing your range of motion while stretching your legs until you reach the full split position.

It’s important for dancers to remember that safety always comes first when attempting any new skill. Therefore, it’s wise to practice stretching exercises regularly in order to avoid any potential injuries.

In conclusion, what is the splits called in ballet? The splits are referred to as grand battements or grande écart in ballet language.

It takes dedication and practice for a dancer to master this difficult move and perform it with grace and poise onstage. With proper preparation and stretching exercises, any dancer can eventually master this challenging move.